Friday, September 08, 2006

Dear Customers

Like you, DayMark Safety Systems takes food safety very seriously. We all know that a single outbreak of foodborne illness can tarnish an establishment’s reputation, and in some cases, drive an establishment or company out of business. That’s why DayMark Safety Systems supports the National Restaurant Association Educational Foundation’s (NRAEF) food safety awareness initiative.

September marks the twelfth annual National Food Safety Education Month®, (NFSEM) presented by the NRAEF’s International Food Safety Council. The theme of this year’s NFSEM is “Don’t Compromise – Clean and Sanitize.” DayMark Safety Systems will be taking part in this year’s awareness campaign and we encourage you to do so as well – by reinforcing food safety education and training programs related to this year’s theme.

To help you participate in NFSEM, an online Training & Promotion Guide is produced by the NRAEF’s International Food Safety Council. All weekly activities are based off of the NRAEF’s ServSafe® food safety training program. The Training & Promotion Guide is available free of charge on the NRAEF Web site at www.nraef.org/nfsem.

Industry, government and consumer organizations are working together to make National Food Safety Education Month 2006 a great success. With your involvement, we know that this year’s event will be the best ever. This is the restaurant and foodservice industry’s opportunity to reinforce what we do year-round to ensure safe food handling and to showcase our efforts to our customers and patrons. If you have any questions, need additional information please contact us at 1-800-847-0101 or contact the NRAEF at (312) 715-1010 ext. 374.

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